AGRICULTURES DEVELOPMENT OPPORTUNITIES AND ENHANCING ECONOMIC EFFICIENCY
Keywords:
Agriculture development, Economic efficiency, Sustainable farming, Technological innovation, Market access, Crop diversification, Resource optimization.Abstract
Agriculture plays a critical role in economic development, providing food security, employment, and raw materials for industries. In the context of growing populations and environmental challenges, identifying development opportunities and improving economic efficiency in agriculture is essential. This study explores strategies for enhancing agricultural productivity, including the adoption of modern technologies, diversification of crops and value-added products, sustainable farming practices, and improved market access. Data were collected from secondary sources, including government reports and international databases, and supplemented with primary surveys of farmers and agribusinesses. Analytical methods, such as efficiency analysis and regression modeling, were used to evaluate the impact of technological adoption and management practices on economic outcomes. Findings indicate that integrating innovation, sustainability, and optimized resource use significantly enhances agricultural efficiency and profitability. The study highlights the potential for agriculture to drive sustainable economic growth when development strategies are effectively implemented.
Downloads
References
Food and Agriculture Organization of the United Nations (FAO). (2022). The State of Food and Agriculture 2022: Leveraging Digital Technologies for Sustainable Food Systems. Rome: FAO.
World Bank. (2021). Agriculture for Development: Policies and Practices to Enhance Productivity and Efficiency. Washington, DC: World Bank Publications.
Pingali, P. (2012). Green Revolution: Impacts, limits, and the path ahead. Proceedings of the National Academy of Sciences, 109(31), 12302–12308. https://doi.org/10.1073/pnas.0912953109
Tilman, D., Balzer, C., Hill, J., & Befort, B. L. (2011). Global food demand and the sustainable intensification of agriculture. Proceedings of the National Academy of Sciences, 108(50), 20260–20264. https://doi.org/10.1073/pnas.1116437108
FAO. (2020). Sustainable Agricultural Development for Food Security and Nutrition. Rome: FAO.
Pretty, J., Toulmin, C., & Williams, S. (2011). Sustainable intensification in African agriculture. International Journal of Agricultural Sustainability, 9(1), 5–24. https://doi.org/10.3763/ijas.2010.0583
Singh, R., & Singh, S. (2019). Improving farm efficiency through mechanization and precision agriculture. Journal of Agricultural Studies, 7(2), 45–61.
World Bank. (2020). Digital Agriculture: Farmers, Markets, and Opportunities. Washington, DC: World Bank Publications.
Downloads
Published
How to Cite
Issue
Section
License

This work is licensed under a Creative Commons Attribution 4.0 International License.
All content published in the Journal of Applied Science and Social Science (JASSS) is protected by copyright. Authors retain the copyright to their work, and grant JASSS the right to publish the work under a Creative Commons Attribution License (CC BY). This license allows others to distribute, remix, adapt, and build upon the work, even commercially, as long as they credit the author(s) for the original creation.