ABDUMAJID ARABOV; FOZILJON SAITKULOV, AKBAR ABDINAZAROV , XUDAYBERDI NAZAROV. ANALYSIS OF BIOLOGICALLY ACTIVE SUBSTANCES IN MILK AND VETERINARY PRODUCTS USING INFRARED (IR) SPECTROSCOPY. Journal of Applied Science and Social Science, [S. l.], v. 16, n. 5, p. 735–739, 2026. Disponível em: https://www.internationaljournal.co.in/index.php/jasass/article/view/4419. Acesso em: 20 may. 2026.