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Iminov Abduvali Abdumannobovich, Khurramova Nilufar Murad kizi. “DESCRIPTION OF THE CORN VARIETIES USED IN THE EXPERIMENT”. Journal of Applied Science and Social Science, vol. 15, no. 02, Feb. 2025, pp. 443-8, https://www.internationaljournal.co.in/index.php/jasass/article/view/641.